- 1 package (uncooked) Lean Turkey Burgers
- Adam’s Reserve House Rub
- 4 tablespoons Canyon Foods Basil Pesto with Pine Nuts
- 4 slices Mozzarella Cheese
- 4 King’s Hawaiian Rolls
- 1/2 cup Mayonnaise
- 1/4 cup or more Canyon Foods Giardiniara Relish
- Tomato Slices and Lettuce Leaves
Season Burgers with House Rub.
Grill or Cook over medium high heat for 6 to 7 minutes per side.
Top with cheese and pesto after turning to second side.
Combine Giardiniara Relish with Mayonnaise; spread mixture over cut sides of buns.
Place Patties, tomato slice and lettuce in between buns. Serve Immediately
Serve with Minerva’s Southwest Corn Bake.